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marak830
on Oct 10, 2017
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What happened when I opened a restaurant in Portla...
That isn't due to the lack of pastry chefs. At least it shouldn't be if they have access to refrigeration.
ido
on Oct 11, 2017
[–]
Right, and you honestly don't really need to be a pastry chef to make decent pita bread (I'm a layman and i can make them just fine).
Which makes it all the more puzzling! It's not like it requires any exotic ingredients either...
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