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> people I would've tipped 5 years ago, like waitstaff, barbers

Why would you tip a barber?

(I am not from the US, trying to understand)



I don’t know, we just do.

Here’s an article about who to tip: https://lifehacker.com/who-should-i-tip-and-how-much-5970143

I don’t agree with all of that, like no way I’m tipping at a buffet where I’m not receiving any service. It’s more illustrative of how weirdly complex this all gets.




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